Low Country Shrimp Boil
-------------------------
Type - Main Dish: Fish
Creator - Richard Darrell Cordle
Ingredients
------------------------
Liquid Crab and Shrimp boil seasoning
1/4 - 1/2 lb uncooked shrimp per person deveined but not shelled
1/4 lb sliced smoked sausage per person
2-3 small red potatoes per person
1 ear or 2 half ears corn per person
2 onions - quartered
Cajun Seasoning such as Zatarans
4 lemons 2 sliced 2 reserved
Directions
--------------------
In large pot of water add shrimp BOIL, onion ,lemon slices and smoked sausage
Boil 20 minutes
Add potatoes whole with skin and 2 or more tablespoons cajun seasoning depending on taste
Boil 10 minutes
Add corn
Turn heat to low and simmer for 8 minutes
Add shrimp
Cover and turn off heat
Allow shrimp to steam for about 10 miutes until opaque
DO NOT overcook shrimp
Drain and pour in large bowl or large serving platter, squeeze the juice from two remaining lemons over the top
No comments:
Post a Comment