Cajun Turkey Burger Skillet - Aline Sauve

Cajun Turkey Burger Skillet

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Type - Main Dish: Turkey

Creator - Aline Suave

Ingredients:

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1 lb (500 g) lean ground turkey

1 small red bell pepper, chopped (about ½ cup/125 mL)

2 tsp (10 mL) Cajun seasoning

2 cups (500 mL) hot water

1 cup (250 mL) milk

1 box (166 g) Hamburger Helper* Cheeseburger Macaroni

1 cup (250 mL) shredded Cheddar or Monterey Jack cheese

Directions:

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• In large, nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.

• Stir in hot water, milk and contents of uncooked pasta and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.