SIMPLICITY CHOCOLATE CAKE
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Type - Dessert
Creator - Olivia Thornely
INGREDIENTS:
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125g butter
2 tbsp cocoa
1 lge cup sr flour
1 cup sugar
2 eggs
dash of vanilla essence
METHOD
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- Melt butter & cocoa in saucepan
- mix flour, sugar, eggs & vanilla in bowl
- mix in melted ingredients
- beat well until mixture is shiny
- bake in moderate oven for 30mins
Add extra milk if mixture is a little dry
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